3 Results
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Cooking With Class - Demonstration Cooking (Fall)CookingItalian Classics Get inspired by the flavors of Italy with these delicious classic recipes. I'll prepare...Classic Caesar*Cacio e PepeButterscotch Budino (pudding)*CONSUMING RAW OR UNDERCOOKED EGGS, MEATS, POULTRY, SEAFOOD, OR SHELLFISH MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. Fusion Flavors Join me and enjoy some culinary creations that blend ingredients and cooking techniques from different cultures, resulting in unique and innovative taste profiles. This trend has become popular due to globalization and the increasing interest in trying new and diverse flavors. You'll sample...Easy Scallion Pancakes with Soy dipperGiant Couscous Risotto with Chile Crunch andMongolian Beef5-Spice Apple Almond Galette Friendsgiving Friendsgiving is a fun, festive way to show gratitude and to enjoy the company of friends who feel like family.You'll sample some great recipes that will be the star of your very own get-together.Thanksgiving Salad with Pickled Apple VinaigretteStuffing-stuffed Turkey Meatballs in gravy with fresh Cranberry SauceCrispy Shallot Mashed PotatoesPumpkin Truffles Fall Dinner Classic Italian comfort food perfect for chilly winter evenings. You'll sample...Toasted Pine Nut Pesto with Goat Cheese on BaguetteBolognese Meat SauceHomemade PappardellePanna Cotta with BerriesFall 2025
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Keep It Easy Cooking & Meal Planning (Fall)CookingKeep It Easy Cooking & Meal Planning Easy to make entrees, easy on your budget, easy on your time and easy on the calories. This is not a traditional cooking class. It's all about meal planning and some prepping ahead so that you can have a meal on the table in 30 minutes or less. While enjoying your meal, Diane will break down the cost per person and calories per meal to help you save on your money and calorie budget. Any size family can benefit from the tips given in this class. Instructor: Diane Maegli-Hippert Menu: 5 meals from 1 bag of frozen chicken breasts & 2lbs of ground beef for 4 servings per mealFall 2025
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Kids Dessert Decorating With Abby Martin (Fall/Winter/Spring)CookingKids Dessert Decorating With Abby Martin (Co-op with Muskego) Melting Snowman Cookies (Ages 8 - 13) Get creative in the kitchen with Abby! Kids will whip up homemade vanilla icing, mix in fun colors, and learn cool piping techniques. Then the real fun begins - decorating sugar cookies with marshmallows, candies, pretzels, licorice, and more to bring our melting snowmen to life. Melting Snowmen Cookies (Ages 5 - 8) Calling all little bakers! Join Abby in decorating tasty vanilla sugar cookies with colorful icing, candies, and sprinkles. Kids will create playful snowman faces, buttons, arms, and scarves - a frosty friend that's almost too cute to eat! Snowflake Cupcakes (Ages 8 - 13) Join Abby for a winter baking adventure! Kids will make homemade cream cheese frosting, dye it in wintry shades of blue, and pipe it onto rich chocolate cupcakes. We'll use tempered chocolate to create delicate snowflakes to top off these tasty treats! Winter Wonderland Cupcakes (Ages 5 - 8) Bring your imagination and sweet tooth! Kids will decorate chocolate cupcakes with homemade fluffy vanilla buttercream colored in soft winter hues. Add chocolate snowflakes and sprinkles to create a cupcake fit for any winter wonderland!Fall 2025