Cookie Decorating Classes with Sugar Monster Treats LLC Interested in learning more about decorated sugar cookies? In this 2 hour class we'll cover the basics of sugar cookies (yes – it’s beginner friendly!), do some piping practice with royal icing, talk about how to strategize the best ways to decorate sugar cookies, and cover the general concepts around dough and icing! Everything you'll need is provided in class along with a live in-person instructor – just bring a smile. During class you’ll decorate 6 themed cookies using 4 icing colors. You’ll leave class with a great understanding of the basics of sugar cookies and royal icing, plus a few cool techniques we’ll cover in class! Monthly Class Themes Fall Faves: Cool down with some fall favorites and welcome autumn, cookie-style! In this fun and beginner-friendly class, you'll learn the basics of decorating sugar cookies with royal icing, including piping, flooding, and simple decorating techniques, while creating a beautiful set of six fall-themed cookies. All supplies are provided, and you'll leave with six decorated cookies, new skills, and the confidence to continue decorating at home. Just bring a smile—an apron is optional! Scary Sugar: Get ready for a frightfully fun time in this beginner-friendly Halloween cookie decorating class! You'll learn the basics of decorating sugar cookies with royal icing, including piping, flooding, and simple decorating techniques, while creating a spooky set of six Halloween-themed cookies. All supplies are provided, and you'll leave with six decorated cookies, new skills, and the confidence to continue decorating at home. No tricks—just treats, fun, and plenty of Halloween spirit! Gobble Gobble: Celebrate the season of gratitude with this fun and beginner-friendly Thanksgiving cookie decorating class! You'll learn the basics of decorating sugar cookies with royal icing, including piping, flooding, and simple decorating techniques, while creating a festive set of six Thanksgiving-themed cookies. All supplies are provided, and you'll leave with six decorated cookies, new skills, and the confidence to continue decorating at home. It's the perfect way to add a little extra sweetness to your holiday season! Holiday Cheer: Celebrate the magic of the season in this festive and beginner-friendly Christmas cookie decorating class! You'll learn the basics of decorating sugar cookies with royal icing, including piping, flooding, and simple decorating techniques, while creating a charming set of six vintage-inspired holiday cookies. All supplies are provided, and you'll leave with six beautifully decorated cookies, new skills, and the confidence to continue creating sweet holiday treats at home. It's the perfect way to add a little nostalgic charm and holiday cheer to your season! Instructor: Jenny Ryman from Sugar Monster Treats LLC

Cooking With Class - Demonstration Cooking Food demonstrations with Staci Joers (Co - Op with Muskego) Staci has an Associates Degree in Restaurant and Hotel Cookery from MATC and has worked for such prestigious places as Hubbard Park Lodge and Brubakers. These classes are designed for novices as well as seasoned veterans. Harvest Home Flavors This collection of recipes features cozy, elevated comfort foods designed for rich, savory experiences. You'll sample...Blistered Shishitos with Lemon & Soy, French Onion Chicken Thighs with, Onion-Gruyere Mashed Potatoes, No-bake Dubai Chocolate Cake Italian Comfort Food Indulge in a menu that balances rich, rustic classics with modern, sweet-and-savory twists. This is Italian soul food at its finest—warm, hearty, and deeply satisfying.Whipped Ricotta Dip with Sauteed Dates & Pistachios, Pork Shank Osso Bucco with Michelin-Star Mashed Potatoes and Affogato Cookie Cups**Cost increase due to cost of food for menu items for this class only** Apps & Dessert Elevate your next gathering with a sophisticated selection of small bites and a decadent finale. In this class, you’ll master the art of the perfect appetizer party, focusing on crunchy textures, zesty dips, and elegant presentation. Learn the secrets to working with phyllo, balancing creamy and citrus flavors, and prepping ahead so you can actually enjoy your own party. I'll prepare...Crispy Brie Bites & Shrimp in Shredded Phyllo both served with Lemon-Dill Aioli, Parmesan Artichoke Bites, Chocolate Panna Cotta

Cooking With Moore - Children's Cooking Classes (Co-op with Muskego) -------------------------------------------------------------------------------------------------------------------------- Santa's Little Chefs Cooking Class Bring the magic of the season into the kitchen with this hands-on, festive cooking class. We'll be whipping up three delicious, holiday themed treats that are as fun to make as they are to eat! Our holiday menu features Jolly Santa Quesadillas, Whimsical Fruit Elves, and Red-Nosed Reindeer Cookies. **An adult needs to accompany each student for class** PLEASE NOTE: Children will not be eating during class. Please bring enough containers to take home 3 recipe creations. It is recommended that each student bring a smock or apron to wear. All other supplies will be provided. Please indicate any food allergies or dietary restrictions at the time of registration. Instructor: Laura Moore ------------------------------------------------------------------------------------------------------------------------ About Laura....I grew up surrounded by amazing cooks. I have fond memories of Sunday dinners at my grandparent's house. My grandma would serve the ultimate comfort food of roast beef and mashed potatoes with gravy. At home, my mom was always experimenting with new recipes in the kitchen and even won several cooking contests! Cooking was as natural to me as breathing. As a wife and mom of three, I have continued to prepare creative and delicious foods for my family. While food is life sustaining, so are the relationships that we build. The kitchen is often where we find family and friends gathering together. Our lives often revolve around food, in good times and in bad, whether celebrating a birthday or bringing soup to a friend who is under the weather. My classes are relaxed and allow students to have a good time while learning the fundamentals of cooking. As a cooking instructor, I love seeing kids in the kitchen having fun, being creative, and becoming confident in their skills!

Cooking With Class - Demonstration Cooking Food demonstrations with Staci Joers (Co - Op with Muskego) Staci has an Associates Degree in Restaurant and Hotel Cookery from MATC and has worked for such prestigious places as Hubbard Park Lodge and Brubakers. These classes are designed for novices as well as seasoned veterans. Love that Latin (June 3) Immerse yourself in the vibrant, bold, and fresh tastes of Latin America. In this unique class, you will learn how to create two highly celebrated classics: the festive, rich Chiles en Nogada and a bright, zesty Shrimp Ceviche. Discover the stories and traditions behind these dishes, from the patriotic history of Chiles en Nogada, typically served during Mexican Independence Day celebrations, to the coastal freshness of Ceviche, where fresh shrimp are "cooked" by the acidity of fresh citrus juices. You'll sample...Shrimp Ceviche with Mango-Habenero SauceChiles en NogadaBolillo RollsBiscoff Tres Leches Flavorful Connections (July 15) Turn any night into a special night into a culinary event with this fantastic cooking class! Learn to create an exquisite,restaurant-quality meal designed to impress and delight.I'll prepare...Caesar Salad Cups with Parmesan Shell & Do-ahead Caesar DressingPork Loin Purses withMushroom OrzoSmashed Raspberry Cupcakes Homemade Pasta 2 ways (August 12) I'll make a basic fresh pasta and turn it into 2 different dishes and finish with a nice side dish and dessert. You'll sample...Zucchini TartCheese-stuffed AgnolottiPappardelle with Fresh Sweet CornRaspberry Orange Tiramisu Parfaits Fall Comfort Food (September 16) Come and enjoy this cozy comfort food menu that will warm you up this fall. You'll sample...Roasted Tomato and Bread SoupMac-n-Cheese with Bacon, Cheddar and Sage topped withBrown Butter Bread CrumbsWhiskey & Raisin Bread Pudding with Whiskey Sauce